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Soften yeast in warm water. Put together lowfat milk, sugar, shortening and ...
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Try this Basic Rolled Biscuits recipe, or post your own recipe for Basic Ro ...
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Dissolve yeast in water. Add in sugar and set aside. Mix salt, sugar, short ...
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Scald lowfat milk - cool.Heat shortening - cool. Put together lowfat milk, ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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Dissolve yeast in warm water in a large bowl. Add in sugar, shortening, egg ...
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Dissolve yeast in water. Add in sugar, shortening, egg, salt and half of fl ...
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Dissolve yeast in 1 cup warm water. Put together 3/4 cup hot water, sugar, ...
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Dissolve yeast in 1 cup warm water. Put together 3/4 cup hot water, sugar, ...
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This recipe will keep in refrigerator 4-5 days: Dissolve yeast in warm wate ...
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Dissolve yeast in warm water in large bowl. Add in sugar, shortening, egg, ...
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(Can be refrigerated up to 4 days.) Soften yeast in water. Put together sca ...
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Basic rolled sushi (makizushi) recipe - Assemble the ingredients. Read thro ...
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The recipe calls for 3/4 c. lowfat milk when making rolled biscuits, but yo ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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Mix sugar, shortening, salt and boiling water together. Cool. Dissolve yeas ...
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Soften yeast in warm water (110 degrees). Put together lowfat milk, sugar, ...
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The recipe calls for 3/4 c. lowfat milk when making rolled biscuits, but yo ...
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These rolls are made using the dough cycle of the bread machine. I use the ...
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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...
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